APPETIZERS
Vegetable Tempura* $5.00
Fresh vegetables lightly battered and fried served with tempura
dipping sauce
Shrimp Tempura* $8.00
Shrimp and fresh vegetables lightly battered and fried served
with tempura dipping sauce
Kara-Age* $5.75
Chicken drummettes coated in a seasonal batter and fried
Tuna Karage* $6.75
Bite-sized pieces of tuna coated in a seasoned batter and fried,
Topped with a ponzu sauce
Kushikatsu* $7.00
Choice of pork or chicken skewered with vegetables, breaded and
fired. Served with a dipping sauce
Gyoza $5.75
Pan fried pork and vegetable dumplings served with dipping sauce
Age Dashi Tofu* $5.15
Lightly battered and fried tofu served in a sauce
Hiya-Yakko $5.15
Chilled tofu served with green onions, bonito flakes and grated
ginger
Yu-Tofu $8.35
Tofu and vegetables in a seasoned broth
Sanma Shio-Yaki $7.25
Whole fish salted and grilled
Saba Shio-Yaki $6.75
Boston mackerel filet, salted and grilled
Hamachi Kama $8.25
Salted and grilled yellowtail cheek
Ika-Butter $8.45
Seasoned squid sautéed and sliced into bite-sized pieces
Ika Rings* $7.55
Bite-sized pieces of squid breaded and fried. Served with a miso
based sauce
Yakitori $5.75
Two chicken and scallion skewers grilled with teriyaki sauce
Negimaki $9.50
Fresh scallions rolled in beef and grilled with teriyaki sauce
Gyu-Tataki $10.75
Thinly sliced and lightly seared beef loin served with onions
and ponzu sauce
Tuna-Tataki $9.75
Thinly sliced and lightly seared tuna served with a ponzu dipping
sauce
Edamame $4.75
Lightly salted, boiled soybeans served in the pod
Green Mussels $5.00
Mussels on the half shell baked with our special sauce
Chawanmushi $6.00
Steamed egg custard with seafood, chicken and vegetables
Goma-Ae $4.85
Steamed, chilled spinach served with a sesame seed dressing
Sunomono Tako $6.25
Cucumber salad with steamed, chilled octopus and a light vinegar
dressing
Sunomono Kani $5.50
Cucumber Salad with chilled crabstick in a light vinegar dressing
Sunomono Ebi $6.20
Cucumber salad with boiled, chilled shrimp and a light vinegar
dressing
Sunomono Mixed $8.75
Cucumber salad with assorted chilled seafood and a light vinegar
dressing
Tororo Imo $5.25
Ground mountain potatoes with quail egg yolk topping
Maguro Yamakake $8.25
Ground mountain potatoes over tuna sashimi. Served with wasabi
Sushi Appetizer $9.50
Five pieces of chef's choice Nigiri Sushi
Sashimi Appetizer $9.75
Chef's choice of three kinds of fish
* We use only cholesterol-free oil for frying
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